Sourdough focaccia - order before 5pm tues

This sourdough loaf is made using organic white bread flour from Shipton Mill. We delicately top it with good quality oil and a salt brine to give the crust a delicious taste.

A real bread with only the following ingredients:

Flour! Water! Salt! Oil!

Try using it for a sandwich or alongside a pasta dish!

Made by Little Valley Bakery, Parkmill, Gower.

Flour, water, yeast, salt

Serve fresh or toast.

Keep in a cool, dry place. Best eaten fresh.

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Swansea Local Delivery £3.50 (Free Over £65)

Wales & West Delivery (Coming Soon)